Sandwiches · United States

Artisan style albacore tuna salad, dark wheat bread

· brand owner: MARKET SANDWICH

United States

262 kcalper 100 g · 13% of the reference intake

5.4 gof sugars per 100 g

Barcode (EAN-13)0041433028452

GS1 prefix004 · GS1 US

Additives5: E282, E330, E414…

AllergensCelery, Eggs, Fish, Gluten, Milk, Mustard, Soybeans

Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	262 kcal	13%
Total fat	12.2 g	16%
Saturated fat	1.6 g	8%
Total carbohydrate	29.0 g	11%
Total sugars	5.4 g	—
Dietary fiber	2.3 g	8%
Protein	10.4 g	21%
Sodium	0.57 g	25%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Albacore tuna salad [tuna (white tuna, water, vegetable broth, salt, pyrophosphate added), salad dressing (soybean oil, water, vinegar, sugar, egg yolks, modified food starch, salt, mustard flour, spice, paprika, natural flavor, dried garlic), celery, bread crumbs (bleached wheat flour, sugar, yeast, salt), sugar, onion, vinegar, salt, glucono delta-lactone, gum arabic, whey], dark wheat bread [enriched wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, whole wheat flour, molasses, soybean oil, contains 2% or less of: vital wheat gluten, sugar, wheat bran, salt, egg, active dry yeast, enzymes, monoglycerides, calcium sulfate, wheat starch, ascorbic & citric acid, calcium propionate (preserves freshness)].

Allergen: Celery Allergen: Eggs Allergen: Fish Allergen: Gluten Allergen: Milk Allergen: Mustard Allergen: Soybeans

E282calcium propionatePreservative
E330Citric acidAntioxidant · Sequestrant
E414Acacia gumCarrier · Emulsifier · Stabilizer · Thickener
E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
E575Glucono-delta-lactoneSequestrant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 sandwich (221 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	579 kcal	—
Total fat	27 g	35%
Saturated fat	3.5 g	17%
Sodium	1,251 mg	54%
Total carbohydrate	64 g	23%
Dietary fiber	5.1 g	18%
Total sugars	12 g	—
Protein	23 g	—

USDA food category: Prepared Subs & Sandwiches
Data provider: Label Insight
In FoodData Central: Since July 29, 2021 · label data updated December 7, 2018
FDC ID: 1959962

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

MARKET SANDWICH

Open Food Facts, ODbL

In its category

Position among 1,292 “sandwiches” products sold in the United States

Sugars5.4 g · median 2.3 g

Saturated fat1.6 g · median 3.1 g

Salt1.4 g · median 1.4 g

90% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Sandwiches” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.