Mega turkey pastrami
Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 205 kcal | 10% |
| Total fat | 6.3 g | 8% |
| Saturated fat | 3.7 g | 18% |
| Total carbohydrate | 23.7 g | 9% |
| Total sugars | 2.6 g | — |
| Dietary fiber | 1.1 g | 4% |
| Protein | 13.7 g | 27% |
| Sodium | 0.77 g | 33% |
Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Dark rye bread [enriched unbleached flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, medium rye flour, sugar, yeast, contains 2% or less of the following: ground caraway seed, soybean oil, caramel color (contains sulfites), salt, gluten, potato flakes, fumaric acid, acetic acid, spices, dough conditioners (monoglycerides, sodium stearoyl lactylate, ascorbic acid, calcium sulfate, enzymes), monocalcium phosphate, calcium propionate (preservative)], turkey pastrami (turkey, mechanically separated turkey, seasoning (sugar, salt, garlic powder, natural flavors, oleoresin paprika (color), garlic oil), water, isolated oat product, contains 2% or less cracked pepper, natural smoke flavoring, salt, potassium lactate, sodium diacetate, sodium phosphate, sodium erythorbate, sodium nitrite, rosemary extract], turkey breast with white turkey and broth [turkey breast with white turkey, water, contains 2% or less potassium lactate, modified food starch, dextrose, salt, sodium phosphate, sodium diacetate, flavoring], swiss cheese [pasteurized milk, cheese culture, salt, enzymes], deli mustard [vinegar, water, mustard seeds, salt and turmeric].
- E150cAmmonia caramelColor
- E160cPaprika extractColor
- E250Sodium nitritePreservative
- E260Acetic acidPreservative
- E262Sodium acetatesPreservative · Sequestrant
- E262iiSodium diacetatePreservative · Sequestrant
- E282calcium propionatePreservative
- E297Fumaric acid
- E300Ascorbic acidAntioxidant · Sequestrant
- E316sodium erythorbateAntioxidant
- E326potassium lactateAntioxidant · Emulsifier · Humectant
- E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E341iMonocalcium phosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E392Extracts of rosemary
- E481Sodium stearoyl-2-lactylateEmulsifier · Stabilizer
- E516Calcium sulfateSequestrant · Stabilizer
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 390 kcal | — |
| Total fat | 12 g | 15% |
| Saturated fat | 7.0 g | 35% |
| Sodium | 1,459 mg | 63% |
| Total carbohydrate | 45 g | 16% |
| Dietary fiber | 2.1 g | 7% |
| Total sugars | 5.0 g | — |
| Protein | 26 g | — |
- USDA food category
- Prepared Subs & Sandwiches
- Data provider
- Label Insight
- In FoodData Central
- Since July 29, 2021 · label data updated December 7, 2018
- FDC ID
- 1959604
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
MARKET SANDWICH
Open Food Facts, ODbL
In its category
57% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Sandwiches” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.