Brachs, Maple Almonds
United States
512 kcalper 100 g · 26% of the reference intake
56.1 gof sugars per 100 g
Barcode (EAN-13)0041420455926
GS1 prefix004 · GS1 US
Additives6: E171, E322, E322i…
AllergensMilk, Nuts, Soybeans
Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % Daily Value (2,000-calorie diet)
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 512 kcal | 26% |
| Total fat | 29.3 g | 38% |
| Saturated fat | 12.2 g | 61% |
| Total carbohydrate | 61.0 g | 22% |
| Total sugars | 56.1 g | — |
| Dietary fiber | 2.4 g | 9% |
| Protein | 7.3 g | 15% |
| Sodium | 0.04 g | 2% |
Open Food Facts, ODbL, record updated March 9, 2017 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
As printed on the pack; allergens in bold
Sugar, almonds, hydrogenated palm kernel oil, whey, skim milk powder, whole milk powder, corn syrup, acacia (gum arabic), titanium dioxide [color], natural and artificial flavor, soy lecithin (an emulsifier), confectioner's glaze (shellac), carnauba wax,
- E171Titanium dioxideColor
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E414Acacia gumCarrier · Emulsifier · Stabilizer · Thickener
- E903Carnauba waxCarrier
- E904Shellac
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in the United States
United States
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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