Brach's Caramels
by Brach's
United States
407 kcalper 100 g · 20% of the reference intake
48.1 gof sugars per 100 g
Barcode (EAN-13)0041420079900
GS1 prefix004 · GS1 US
AdditivesNone found in the ingredients
AllergensMilkMay contain: Eggs, Soybeans
Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % Daily Value (2,000-calorie diet)
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 407 kcal | 20% |
| Total fat | 11.1 g | 14% |
| Saturated fat | 9.3 g | 46% |
| Total carbohydrate | 70.4 g | 26% |
| Total sugars | 48.1 g | — |
| Dietary fiber | 0.00 g | 0% |
| Protein | 3.7 g | 7% |
| Sodium | 0.26 g | 11% |
Open Food Facts, ODbL, record updated September 5, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
As printed on the pack; allergens in bold
corn syrup, sugar, hydrogenated palm kernel oil, nonfat milk, buttermilk, whey, contains 2% or less of calcium carbonate, salt, molasses, lypolyzed butter oil, natural and artificial flavors, invert sugar, milk
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in the United States
United States
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.