Fruity Snacks
Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 300 kcal | 15% |
| Total fat | 0.00 g | 0% |
| Saturated fat | 0.00 g | 0% |
| Total carbohydrate | 75.0 g | 27% |
| Total sugars | 55.0 g | — |
| Dietary fiber | 0.00 g | 0% |
| Protein | 5.0 g | 10% |
| Sodium | 0.13 g | 5% |
Open Food Facts, ODbL, record updated March 13, 2023 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
corn syrup, sugar , apple puree ,concentrate,water,modified, corn starch,gelatin,citric acid, malic acid, ascorbic acid, ( vitamin c) , alpha tocopherol, acetate, (vitamin E) , Natural and artificial flavor, red 40, sodium hexametaphosphate, vitamin A, palmitate , lactic acid, blue 1, acetic acid.
- E129Allura redColor
- E133Brilliant blue FCFColor
- E260Acetic acidPreservative
- E270Lactic acid
- E296Malic acid
- E307Alpha-tocopherol
- E330Citric acidAntioxidant · Sequestrant
- E428Gelatin
- E452PolyphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E452iSodium polyphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 60 kcal | — |
| Total fat | 0.0 g | 0% |
| Saturated fat | 0.0 g | 0% |
| Sodium | 25 mg | 1% |
| Total carbohydrate | 15 g | 5% |
| Dietary fiber | 0.0 g | 0% |
| Total sugars | 11 g | — |
| Protein | 1.0 g | — |
- Servings per package
- About 22
- USDA food category
- Candy
- Data provider
- Label Insight
- In FoodData Central
- Since February 16, 2023 · label data updated July 19, 2022
- FDC ID
- 2462432
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.