Confectioneries · United States

Candy corn

· brand owner: Ferrara Candy Company
United States
NUTRI-SCOREABCDENOVA4
375 kcalper 100 g · 19% of the reference intake
71.9 gof sugars per 100 g
Barcode (EAN-13)0041420034039
GS1 prefix004 · GS1 US
Additives10: E102, E110, E127…
AllergensGelatin, Sesame seeds, Soybeans
0041420034039

Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories375 kcal19%
Total fat0.00 g0%
Saturated fat0.00 g0%
Total carbohydrate90.6 g33%
Total sugars71.9 g—
Dietary fiber0.00 g0%
Protein0.00 g0%
Sodium0.22 g10%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Sugar, corn syrup, salt, cocoa powder, confectioner's glaze (shellac), hydrogenated palm kernel oil, gelatin, natural and artificial flavors, honey, dextrose, sesame oil, yellow 5, yellow 6, red 40, titanium dioxide [color], blue 1, red 3, soy lecithin.

  • E102TartrazineColor
  • E110Sunset yellow FCFColor
  • E127ErythrosineColor
  • E129Allura redColor
  • E133Brilliant blue FCFColor
  • E171Titanium dioxideColor
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E428Gelatin
  • E904Shellac

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 4 Pieces (32 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories120 kcal—
Total fat0.0 g0%
Saturated fat0.0 g0%
Sodium70 mg3%
Total carbohydrate29 g11%
Dietary fiber0.0 g0%
Total sugars23 g—
Protein0.0 g—
Servings per package
About 13
USDA food category
Candy
Data provider
Label Insight
In FoodData Central
Since October 26, 2023 · label data updated August 31, 2023
FDC ID
2656586

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, April 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Ferrara Candy Company

Open Food Facts, ODbL

In its category

Position among 19,214 “confectioneries” products sold in the United States
Sugars71.9 g · median 56.5 g
Saturated fat0.00 g · median 0.00 g
Salt0.55 g · median 0.12 g

77% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Confectioneries” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.