Confectioneries · United States

Candy

· brand owner: Ferrara Candy Company

United States

325 kcalper 100 g · 16% of the reference intake

57.5 gof sugars per 100 g

Barcode (EAN-13)0041420021138

GS1 prefix004 · GS1 US

Additives8: E102, E110, E129…

AllergensNot given in the source

Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	325 kcal	16%
Total fat	0.00 g	0%
Saturated fat	0.00 g	0%
Total carbohydrate	82.5 g	30%
Total sugars	57.5 g	—
Dietary fiber	0.00 g	0%
Protein	0.00 g	0%
Sodium	0.05 g	2%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Corn syrup, sugar, modified food starch (corn), cornstarch, natural and artificial flavors, white mineral oil, carnauba wax, caramel color, yellow 6, red 40, blue 1, yellow 5.

E102TartrazineColor
E110Sunset yellow FCFColor
E129Allura redColor
E133Brilliant blue FCFColor
E150cAmmonia caramelColor
E903Carnauba waxCarrier
E905Synthetic wax
E905amineral oil

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 15 pieces (40 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	130 kcal	—
Total fat	0.0 g	0%
Saturated fat	0.0 g	0%
Sodium	20 mg	1%
Total carbohydrate	33 g	12%
Dietary fiber	0.0 g	0%
Total sugars	23 g	—
Protein	0.0 g	—

Servings per package: About 2.5
USDA food category: Candy
Data provider: Label Insight
In FoodData Central: Since October 28, 2021 · label data updated July 14, 2017
FDC ID: 2110738

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, April 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Ferrara Candy Company

Open Food Facts, ODbL

In its category

Position among 19,214 “confectioneries” products sold in the United States

Sugars57.5 g · median 56.5 g

Saturated fat0.00 g · median 0.00 g

Salt0.13 g · median 0.12 g

53% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Confectioneries” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.