Maple Flavored Bacon Pasta with Hot Pepper Bacon Jam and Real Bacon Pieces Salad
Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 247 kcal | 12% |
| Total fat | 14.5 g | 19% |
| Saturated fat | 3.5 g | 18% |
| Total carbohydrate | 24.2 g | 9% |
| Total sugars | 7.9 g | — |
| Dietary fiber | 1.3 g | 5% |
| Protein | 4.4 g | 9% |
| Sodium | 0.24 g | 10% |
USDA FoodData Central, CC0, record updated January 25, 2023 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
COOKED GEMELLI PASTA (WATER, ENRICHED FLOUR [SEMOLINA, WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID]), MAYONNAISE (SOYBEAN OIL, EGG YOLKS WITH SALT, WATER, VINEGAR, SUGAR, CORN SYRUP, SALT, SPICE, ONION POWDER, GARLIC POWDER, CALCIUM DISODIUM EDTA [PRESERVATIVE]), HOT PEPPER BACON JAM (SUGAR, ROASTED RED PEPPERS, JALAPENO PEPPER [JALAPENO PEPPER, VINEGAR, SALT, CALCIUM CHLORIDE], WATER, BACON [PORK, WATER, SALT, SUGAR, CULTURED CELERY POWDER, NATURAL FLAVOR], NATURAL SMOKE FLAVOR, PECTIN, SALT, LEMON JUICE CONCENTRATE), SOUR CREAM (CULTURED PASTEURIZED CREAM AND MILK, WHEY, MODIFIED CORNSTARCH, SODIUM PHOSPHATE, GUAR GUM, CARRAGEENAN, CALCIUM SULFATE, LOCUST BEAN GUM, POTASSIUM SORBATE [PRESERVATIVE]), ONIONS, GREEN PEPPERS, RED PEPPERS (RED BELL PEPPERS, WATER, CITRIC ACID), BACON (CURED WITH WATER, SALT, SUGAR, SMOKE FLAVORING, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, SODIUM NITRITE), SEASONING MIX (BROWN SUGAR, SUGAR, TORULA YEAST, SEA SALT, YEAST EXTRACT, SALT, NATURAL FLAVORS, SPICES, NATURAL SMOKE FLAVOR, NATURAL FLAVOR [CONTAINS SUNFLOWER OIL AND SMOKE FLAVOR]).
Source: USDA FoodData Central, ingredient list as declared by the brand. Additives are identified only on Open Food Facts records.
Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 561 kcal | — |
| Total fat | 33 g | 42% |
| Saturated fat | 8.0 g | 40% |
| Sodium | 540 mg | 23% |
| Total carbohydrate | 55 g | 20% |
| Dietary fiber | 3.0 g | 11% |
| Total sugars | 18 g | — |
| Protein | 10 g | — |
- USDA food category
- Deli Salads
- Data provider
- Label Insight
- In FoodData Central
- Since March 16, 2023 · label data updated January 25, 2023
- FDC ID
- 2499997
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
USDA files this product under “Deli Salads”. Shelfpedia lists it under “Prepared salads”, the category that most products in that USDA group share on Open Food Facts.
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
Publix Super Markets, Inc.
Source: USDA FoodData Central.
In its category
80% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Prepared salads” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: USDA FoodData Central, U.S. market.
Sources
- Product record
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? Brands correct their records through USDA’s data providers, and the fix shows up here with the next FoodData Central release. You can also add this product to Open Food Facts.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.