Scampi marinated shrimp
Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 271 kcal | 14% |
| Total fat | 25.0 g | 32% |
| Saturated fat | 8.6 g | 43% |
| Total carbohydrate | 3.6 g | 1% |
| Total sugars | 1.4 g | — |
| Protein | 10.0 g | 20% |
| Sodium | 0.45 g | 20% |
Open Food Facts, ODbL, record updated August 4, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
shrimp, unsalted butter (pasteurized cream, natu flavors), palm oil, water, contains 2% or less of garlic powd dextrose, salt, maltodextrin, dehydrated red bell pepper, arabic, sodium tripolyphosphate (to retain moisture), dehydra garlic, dehydrated lemon, natural flavors, sherry wine so (contains sulfites), spices, modified corn starch, yeast extr corn syrup solids, malic acid, sorbic acid, sodium bisulfite (sul serving size about 8 shrimp (140g) as a preservative). per serving per container calories 380 910 60% 29g 145% contains shrimp and milk.
- E200Sorbic acidPreservative
- E222Sodium bisulfiteAntioxidant · Preservative
- E296Malic acid
- E452PolyphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E452viSodium tripolyphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 379 kcal | — |
| Total fat | 35 g | 45% |
| Saturated fat | 12 g | 60% |
| Sodium | 630 mg | 27% |
| Total carbohydrate | 5.0 g | 2% |
| Dietary fiber | 1.0 g | 3% |
| Total sugars | 2.0 g | — |
| Protein | 14 g | — |
- Servings per package
- About 2.5
- USDA food category
- Frozen Fish & Seafood
- Data provider
- Label Insight
- In FoodData Central
- Since October 28, 2021 · label data updated December 19, 2020
- FDC ID
- 2155650
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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