Frozen foods · United States

Breaded Mozzarellasticks

by Publix · 24 oz · brand owner: Publix Super Markets, Inc.

United States

286 kcalper 100 g · 14% of the reference intake

2.2 gof sugars per 100 g

Barcode (EAN-13)0041415313651

GS1 prefix004 · GS1 US

Additives8: E150a, E160c, E412…

AllergensGluten, Milk, Soybeans

Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	286 kcal	14%
Total fat	15.4 g	20%
Saturated fat	5.5 g	27%
Total carbohydrate	26.4 g	10%
Total sugars	2.2 g	—
Dietary fiber	1.1 g	4%
Protein	11.0 g	22%
Sodium	0.66 g	29%

Open Food Facts, ODbL, record updated October 27, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Part skim mozzarella cheese (pasteurized milk, cultures, salt, enzymes), water, bleached wheat flour, modified food starch, yellow corn flour, contains less than 2% of: dried whey, soy flour, garlic powder, onion powder, leavening (sodium acid pyrophosphate, sodium bicarbonate), guar gum, yeast, parsley flakes, sugar, salt, extractives of paprika, caramel color, methylcellulose, oleoresin paprika, soybean oil, prefried in vegetable oil (soybean and/or cottonseed oil).

Allergen: Gluten Allergen: Milk Allergen: Soybeans

E150aPlain caramelColor
E160cPaprika extractColor
E412Guar gumEmulsifier · Stabilizer · Thickener
E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
E450iDisodium diphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
E461methyl celluloseEmulsifier · Stabilizer · Thickener
E500Sodium carbonatesStabilizer · Thickener
E500iiSodium hydrogen carbonateStabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 3 sticks (76 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	200 kcal	—
Total fat	10 g	13%
Saturated fat	4.5 g	22%
Sodium	600 mg	26%
Total carbohydrate	18 g	7%
Dietary fiber	0.0 g	0%
Total sugars	1.0 g	—
Protein	9.0 g	—

Servings per package: About 9
USDA food category: Frozen Appetizers & Hors D'oeuvres
Data provider: Label Insight
In FoodData Central: Since December 22, 2022 · label data updated November 1, 2018
FDC ID: 2430737

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Publix Super Markets, Inc.

Open Food Facts, ODbL

In its category

Position among 6,203 “frozen foods” products sold in the United States

Sugars2.2 g · median 1.9 g

Saturated fat5.5 g · median 2.0 g

Salt1.6 g · median 0.92 g

55% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Frozen foods” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.