United States
Data

Sweet & Hot Beef Jerky

by Publix Super Markets Inc. · 28 g · brand owner: Publix Super Markets, Inc.
United States
NUTRI-SCOREABCDENOVA4
982 kcalper 100 g · 49% of the reference intake
63.8 gof sugars per 100 g
Barcode (EAN-13)0041415200807
GS1 prefix004 · GS1 US
Additives2: E251, E316
AllergensBeef, Soybeans
0041415200807

Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories982 kcal49%
Total fat12.7 g16%
Saturated fat0.00 g0%
Total carbohydrate76.5 g28%
Total sugars63.8 g—
Dietary fiber0.00 g0%
Protein140.0 g280%
Sodium0.01 g0%

Open Food Facts, ODbL, record updated February 24, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

BEEF, WATER, SUGAR, CORN SYRUP, CONTAINS 2% OR LESS OF SALT, DISODIUM INOSINATE & GUANYLATE, FLAVORINGS, HYDROLYZED SOY PROTEIN, SODIUM ERYTHORBATE, SODIUM NITRATE.

Allergen: BeefAllergen: Soybeans
  • E251Sodium nitratePreservative
  • E316sodium erythorbateAntioxidant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 oz (28 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories80 kcal—
Total fat1.0 g1%
Saturated fat0.0 g0%
Sodium400 mg17%
Total carbohydrate5.0 g2%
Dietary fiber0.0 g0%
Total sugars5.0 g—
Protein12 g—
Servings per package
About 3.5
USDA food category
Other Snacks
Data provider
Label Insight
In FoodData Central
Since October 28, 2021 · label data updated December 19, 2020
FDC ID
2062741

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Publix Super Markets, Inc.

Open Food Facts, ODbL

In its category

Position among 32,487 products in the same category sold in the United States
Sugars63.8 g · median 6.3 g
Saturated fat0.00 g · median 0.88 g
Salt0.01 g · median 0.00 g

80% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.