Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 500 kcal | 25% |
| Total fat | 28.6 g | 37% |
| Saturated fat | 7.1 g | 36% |
| Total carbohydrate | 60.7 g | 22% |
| Dietary fiber | 3.6 g | 13% |
| Protein | 7.1 g | 14% |
| Sodium | 0.68 g | 30% |
Open Food Facts, ODbL, record updated June 27, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
potatoes, vegetable oil, corn, cottonseed, sunflower, seasoning, maltodextrin, dextrose, sunflower oil, sea salt, monosodium glutamate, sweet cream, natural flavors, nonfat milk, cheddar cheese, whey, buttermilk, salt, cultured milk, salt, enzymes, sodium phosphate, lactic acid, natural flavor, disodium inosinate, disodium guanylate, onion powder, garlic powder, citric acid, sour cream powder, lactic acid, cream, nonfat milk, dehydrated parsley, yeast extract, salt
- E270Lactic acid
- E330Citric acidAntioxidant · Sequestrant
- E621Monosodium glutamateFlavor enhancer
- E627Disodium guanylate
- E631Disodium inosinate
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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