Sauces · United States

Carolinamustard Bbq Sauce, Carolinamustard

by Publix · 18 oz/510 g · brand owner: Publix Super Markets, Inc.
United States
NUTRI-SCOREABCEDNOVA4
189 kcalper 100 g · 9% of the reference intake
24.3 gof sugars per 100 g
Barcode (EAN-13)0041415112087
GS1 prefix004 · GS1 US
Additives4: E150c, E202, E211…
AllergensMustard, Sulfur dioxide and sulfites
0041415112087

Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories189 kcal9%
Total fat1.4 g2%
Saturated fat0.00 g0%
Total carbohydrate43.2 g16%
Total sugars24.3 g—
Dietary fiber0.00 g0%
Protein2.7 g5%
Sodium0.43 g19%

Open Food Facts, ODbL, record updated May 3, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Mustard (Vinegar, Water, Mustard Seed, Salt, Tumeric, Paprika, Natural Flavors, Garlic Powder), High Fructose Corn Syrup, Sugar, Water, Tomato Paste, Apple Cider Vinegar, Cornstarch, Spices, Worcestershire Sauce (Vinegar, Molasses, Corn Syrup, Water, Salt, Caramel Color, Garlic Powder, Sugar, Spices, Tamarind, Natural Flavor, Sulfites) Citric Acid, Preservatives (Sodium Benzoate, Potassium Sorbate).

  • E150cAmmonia caramelColor
  • E202Potassium sorbatePreservative
  • E211Sodium benzoatePreservative
  • E330Citric acidAntioxidant · Sequestrant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 2 Tbsp (37 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories70 kcal—
Total fat0.5 g1%
Saturated fat0.0 g0%
Sodium160 mg7%
Total carbohydrate16 g6%
Dietary fiber0.0 g0%
Total sugars9.0 g—
Protein1.0 g—
Servings per package
About 14
USDA food category
Ketchup, Mustard, BBQ & Cheese Sauce
Data provider
Label Insight
In FoodData Central
Since July 29, 2021 · label data updated March 11, 2021
FDC ID
1993546

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Publix Super Markets, Inc.

Open Food Facts, ODbL

In its category

Position among 3,043 “sauces” products sold in the United States
Sugars24.3 g · median 6.7 g
Saturated fat0.00 g · median 0.00 g
Salt1.1 g · median 1.6 g

79% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Sauces” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.