Lobster Bisque
Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 117 kcal | 6% |
| Total fat | 9.2 g | 12% |
| Saturated fat | 5.7 g | 28% |
| Total carbohydrate | 6.4 g | 2% |
| Total sugars | 2.5 g | — |
| Dietary fiber | 0.35 g | 1% |
| Protein | 2.5 g | 5% |
| Sodium | 0.34 g | 15% |
Open Food Facts, ODbL, record updated July 12, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Water, milk (milk, vitamin d3 added), heavy cream (cream, milk, less than 1% of: carrageenan, mono and diglycerides, cellulose gum, polysorbate 80), sherry wine (sherry wine, salt, potassium sorbate [preservative], potassium metabisulfite [added to protect color]), lobster meat (lobster meat, may contain salt), butter (pasteurized cream, salt), contains less than 2% of: tomato paste (tomatoes, citric acid), lobster base (cooked lobster, salt, maltodextrin, hydrolyzed corn protein, whey, lobster extract, butter oil, autolyzed yeast extract, tomato paste, onion powder, dehydrated potato flakes, extractives of paprika [color], natural butter flavor [with annatto and turmeric], spice extractives, garlic powder, saffron), enriched flour (bleached wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), onions, modified cornstarch, garlic, sugar, salt.
- E164saffron
- E202Potassium sorbatePreservative
- E224Potassium metabisulfiteAntioxidant · Preservative
- E330Citric acidAntioxidant · Sequestrant
- E407CarrageenanCarrier · Emulsifier · Humectant · Stabilizer · Thickener
- E433Polyoxyethylene sorbitan monooleateEmulsifier · Stabilizer
- E466Sodium carboxy methyl celluloseEmulsifier · Humectant · Stabilizer · Thickener
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 331 kcal | — |
| Total fat | 26 g | 33% |
| Saturated fat | 16 g | 80% |
| Sodium | 951 mg | 41% |
| Total carbohydrate | 17 g | 6% |
| Dietary fiber | 1.1 g | 4% |
| Total sugars | 7.0 g | — |
| Protein | 7.0 g | — |
- USDA food category
- Other Soups
- Data provider
- Label Insight
- In FoodData Central
- Since February 16, 2023 · label data updated June 16, 2020
- FDC ID
- 2466948
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
Publix Super Markets, Inc.
Open Food Facts, ODbL
In its category
62% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Lobster bisque” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.