Frozen seafood · United States

Cooked Medium Shrimp

by Publix · 24 oz

United States

71 kcalper 100 g · 4% of the reference intake

0.0 gof sugars per 100 g

Barcode (EAN-13)0041415071452

GS1 prefix004 · GS1 US

AdditivesNot given

AllergensNot given in the source

Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	71 kcal	4%
Total fat	0.60 g	1%
Saturated fat	0.00 g	0%
Total carbohydrate	0.00 g	0%
Total sugars	0.00 g	—
Dietary fiber	0.00 g	0%
Protein	13.1 g	26%
Sodium	0.75 g	33%

Open Food Facts, ODbL, record updated July 9, 2022 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

No ingredient list on record.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 3 oz (84 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	60 kcal	—
Total fat	0.5 g	1%
Saturated fat	0.0 g	0%
Sodium	630 mg	27%
Total carbohydrate	0.0 g	0%
Dietary fiber	0.0 g	0%
Total sugars	0.0 g	—
Protein	11 g	—

Servings per package: About 8
USDA food category: Frozen Fish & Seafood
Data provider: Label Insight
In FoodData Central: Since December 7, 2022 · label data updated September 22, 2022
FDC ID: 2365867

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

In its category

Position among 1,938 “frozen seafood” products sold in the United States

Sugars0.00 g · median 0.00 g

Saturated fat0.00 g · median 0.00 g

Salt1.9 g · median 0.75 g

0% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Frozen seafood” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.