Ghee
i Photo: Open Food Facts contributors · CC BY-SA

Ghee

· 13 oz
United States
857 kcalper 100 g · 43% of the reference intake
0.0 gof sugars per 100 g
Barcode (EAN-13)0041415056329
GS1 prefix004 · GS1 US
AdditivesNone found in the ingredients
AllergensMilk
0041415056329

Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories857 kcal43%
Total fat100.0 g128%
Saturated fat71.4 g357%
Total carbohydrate0.00 g0%
Total sugars0.00 g—
Protein0.00 g0%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated October 16, 2024 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

clarified butter

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 tbsp (14 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories120 kcal—
Total fat14 g18%
Saturated fat10 g50%
Sodium0 mg0%
Total carbohydrate0.0 g0%
Dietary fiber0.0 g0%
Total sugars0.0 g—
Protein0.0 g—
Servings per package
About 26
USDA food category
Butter & Spread
Data provider
Label Insight
In FoodData Central
Since December 22, 2022 · label data updated June 18, 2021
FDC ID
2426194

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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