Creamer · United States

Coffee creamer

· brand owner: Publix Super Markets, Inc.
United States
NUTRI-SCOREABCDENOVA4
500 kcalper 100 g · 25% of the reference intake
58.3 gof sugars per 100 g
Barcode (EAN-13)0041415022256
GS1 prefix004 · GS1 US
Additives5: E322, E322i, E340…
AllergensSoybeans, Milk (read from the ingredients list)
0041415022256

Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories500 kcal25%
Total fat20.8 g27%
Saturated fat12.5 g63%
Total carbohydrate75.0 g27%
Total sugars58.3 g—
Dietary fiber0.00 g0%
Protein0.00 g0%
Sodium0.04 g2%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Sugar, vegetable oil (contains one or more of the following: palm, palm kernel, coconut, soybean), corn syrup solids, contains less than 2% of sodium caseinate (a milk derivative), dipotassium phosphate, mono - and diglycerides, silicon dioxide, natural and artificial flavors, soy lecithin, salt.

  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E340Potassium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E340iiDipotassium phosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.

USDA label data

Serving size 4 tsp (12 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories60 kcal—
Total fat2.5 g3%
Saturated fat1.5 g8%
Sodium5 mg0%
Total carbohydrate9.0 g3%
Dietary fiber0.0 g0%
Total sugars7.0 g—
Protein0.0 g—
Servings per package
About 35
USDA food category
Milk Additives
Data provider
Label Insight
In FoodData Central
Since July 29, 2021 · label data updated September 1, 2018
FDC ID
1922308

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Publix Super Markets, Inc.

Open Food Facts, ODbL

In its category

Position among 1,323 “creamer” products sold in the United States
Sugars58.3 g · median 33.3 g
Saturated fat12.5 g · median 1.3 g
Salt0.10 g · median 0.08 g

89% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Creamer” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.