Pearl organic smart creamy vanilla soymilk, Kikkoman
i Photo: Open Food Facts contributors · CC BY-SA
Soy-based drinks · United States

Pearl organic smart creamy vanilla soymilk

United States
NUTRI-SCOREABDECNOVA4
58 kcalper 100 g · 3% of the reference intake
6.3 gof sugars per 100 g
Barcode (EAN-13)0041390061844
GS1 prefix004 · GS1 US
Additives2: E340, E407
AllergensSoybeans (read from the ingredients list)
LabelsNo gluten, No lactose, No preservatives
0041390061844

Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories58 kcal3%
Total fat1.9 g2%
Saturated fat0.21 g1%
Total carbohydrate7.1 g3%
Total sugars6.3 g—
Protein3.3 g7%
Sodium0.05 g2%

Open Food Facts, ODbL, record updated May 28, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

filtered kikkoman, the m water, whole organic 140 soybeans, organic that has been t soybeans into daily value* cane sugar, tricalcium 6%phosphate, sea salt, food products f than three cent pearl smart c vanilla soy 3% potassium phosphate, carrageenan, organic lactose-free natural vanilla flavor, gluten-free vitamins a and 0% vitamin a palmitate, as high in ca 5% vitamin d2, riboflavin (vitamin b2), vitamin b12.

  • E340Potassium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E407CarrageenanCarrier · Emulsifier · Humectant · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.

In its category

Position among 43 “soy-based drinks” products sold in the United States
Sugars6.3 g · median 2.5 g
Saturated fat0.21 g · median 0.21 g
Salt0.11 g · median 0.10 g

90% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Soy-based drinks” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Climate impact

0.43kg CO₂e per kg

Reference value for the category “Soy-based drinks”: 0.43 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.