Teriyaki sauces · United States

The Original Teriyaki Marinade & Sauce, Original Teriyaki

by Kikkoman · 296 ml · brand owner: Kikkoman Sales USA, Inc.

United StatesCanada

133 kcalper 100 g · 7% of the reference intake

20.0 gof sugars per 100 g

Barcode (EAN-13)0041390010262

GS1 prefix004 · GS1 US

Additives1: E363

AllergensSoybeans

LabelsNo gluten

Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	133 kcal	7%
Total fat	0.00 g	0%
Saturated fat	0.00 g	0%
Total carbohydrate	26.7 g	10%
Total sugars	20.0 g	—
Dietary fiber	0.84 g	3%
Protein	6.7 g	13%
Sodium	4.1 g	180%

Open Food Facts, ODbL, record updated April 1, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Soy Sauce (Water, Soybeans, Salt, Sugar, Brewing Starter [Aspergillus Sojae]), Sugar, Wine, Water, Salt, Vinegar, Onion Powder, Natural Flavours, Succinic Acid, Garlic Powder.

Allergen: Soybeans No gluten

E363Succinic acid

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 Tbsp (15 mL), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	20 kcal	—
Total fat	0.0 g	0%
Sodium	620 mg	27%
Total carbohydrate	4.0 g	1%
Total sugars	3.0 g	—
Protein	1.0 g	—

Servings per package: About 20
USDA food category: Oriental, Mexican & Ethnic Sauces
Data provider: Label Insight
In FoodData Central: Since October 28, 2021 · label data updated July 28, 2020
FDC ID: 2162400

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).