Seasoned Bread Crumbs with Pecorino Romano Cheese

by 4C · 680 g. · brand owner: 4C Foods Corp.

United StatesMexico

357 kcalper 100 g · 18% of the reference intake

6.7 gof sugars per 100 g

Barcode (EAN-13)0041387412246

GS1 prefix004 · GS1 US

Additives3: E282, E322, E322i

AllergensGluten, Milk, Sesame seeds, SoybeansMay contain: Gluten

Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	357 kcal	18%
Total fat	5.0 g	6%
Saturated fat	1.7 g	8%
Total carbohydrate	66.7 g	24%
Total sugars	6.7 g	—
Dietary fiber	6.7 g	24%
Protein	16.7 g	33%
Sodium	2.1 g	91%

Open Food Facts, ODbL, record updated June 1, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Toasted bread crumbs made from enriched bread [enriched flour (contains wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), corn syrup, partially hydrogenated vegetable oil shortening (soybean and/or cottonseed oil), salt, yeast, whey, soy flour, malted barley flour, wheat gluten, whole wheat flour, rye flour, corn flour, oatbran, corn meal, rice flour, potato flour, nonfat dry milk, soy lecithin, calcium propionate (preservative, sesame seeds [caraway seeds], grated pecorino romano cheese [pasteurized sheep's milk, cheese culture, salt, enzymes (rennet)], salt, dehydrated parsley flakes, spices, onion powder, garlic powder.

Allergen: Gluten Allergen: Milk Allergen: Sesame seeds Allergen: SoybeansMay contain: Gluten

E282calcium propionatePreservative
E322LecithinsAntioxidant · Emulsifier
E322iLecithinAntioxidant · Emulsifier

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1/4 cup (28g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Total fat	1.5 g	2%
Saturated fat	0.5 g	3%
Sodium	580 mg	25%
Total carbohydrate	18 g	7%
Dietary fiber	2.0 g	7%
Total sugars	2.0 g	—
Protein	4.0 g	—

Servings per package: About 24
USDA food category: Bread & Muffin Mixes
Data provider: Label Insight
In FoodData Central: Since June 29, 2023 · label data updated June 1, 2023
FDC ID: 2565166

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).