Springfield, 12 pancakes, buttermilk

by Springfield · brand owner: Unified Grocers, Inc.

United States

248 kcalper 100 g · 12% of the reference intake

11.1 gof sugars per 100 g

Barcode (EAN-13)0041380501749

GS1 prefix004 · GS1 US

Additives7: E322, E322i, E341…

AllergensEggs, Gluten, Milk, Soybeans

Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	248 kcal	12%
Total fat	5.1 g	7%
Saturated fat	0.85 g	4%
Total carbohydrate	45.3 g	16%
Total sugars	11.1 g	—
Dietary fiber	0.90 g	3%
Protein	5.1 g	10%
Sodium	0.58 g	25%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Enriched bleached flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, and folic acid), whey, sugar, buttermilk, corn flour, soybean and/or canola oil, eggs, leavening (sodium bicarbonate, sodium aluminum phosphate, monocalcium phosphate), salt, soy lecithin (an emulsifier), palmitate (vitamin a), niacin, vitamin b12, pyridoxine hydrochloride (vitamin b6), riboflavin, thiamin mononitrate, reduced iron, folic acid.

Allergen: Eggs Allergen: Gluten Allergen: Milk Allergen: Soybeans

E322LecithinsAntioxidant · Emulsifier
E322iLecithinAntioxidant · Emulsifier
E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
E341iMonocalcium phosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
E500Sodium carbonatesStabilizer · Thickener
E500iiSodium hydrogen carbonateStabilizer · Thickener
E541Sodium aluminum phosphateEmulsifier · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 3 pancakes (117 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	290 kcal	—
Total fat	6.0 g	8%
Saturated fat	1.0 g	5%
Sodium	680 mg	30%
Total carbohydrate	53 g	19%
Dietary fiber	1.1 g	4%
Total sugars	13 g	—
Protein	6.0 g	—

Servings per package: About 4
USDA food category: Frozen Pancakes, Waffles, French Toast & Crepes
Data provider: Label Insight
In FoodData Central: Since July 29, 2021 · label data updated July 2, 2018
FDC ID: 1853044

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).