Dressing, Springfield
i Photo: Open Food Facts contributors · CC BY-SA

Dressing

by Springfield · 30 ml · brand owner: Unified Grocers, Inc.
United States
NUTRI-SCOREABCDENOVA4
1,390 kcalper 100 g · 70% of the reference intake
11.1 gof sugars per 100 g
Barcode (EAN-13)0041380102175
GS1 prefix004 · GS1 US
Additives3: E270, E338, E621
AllergensEggs, Milk, Soybeans
0041380102175

Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories1,390 kcal70%
Total fat144.0 g185%
Saturated fat22.2 g111%
Total carbohydrate22.2 g8%
Total sugars11.1 g—
Dietary fiber0.00 g0%
Protein0.00 g0%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated February 24, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

VEGETABLE OIL (SOYBEAN OIL AND/OR CANOLA OIL), WATER, BUTTERMILK, SUGAR, EGG YOLK, LESS THAN 2% OF: SALT, DISTILLED VINEGAR, NATURAL FLAVORS (MILK), MODIFIED CORN STARCH, PHOSPHORIC ACID, MONOSODIUM GLUTAMATE, LACTIC ACID, DEHYDRATED GARLIC, DEHYDRATED ON

  • E270Lactic acid
  • E338Phosphoric acidAntioxidant · Sequestrant
  • E621Monosodium glutamateFlavor enhancer

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 2 Tbsp (30 mL), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories130 kcal—
Total fat13 g17%
Saturated fat2.0 g10%
Sodium220 mg10%
Total carbohydrate2.0 g1%
Dietary fiber0.0 g0%
Total sugars2.0 g—
Protein0.0 g—
Servings per package
About 16
USDA food category
Salad Dressing & Mayonnaise
Data provider
Label Insight
In FoodData Central
Since July 29, 2021 · label data updated April 8, 2020
FDC ID
1892884

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Unified Grocers, Inc.

Open Food Facts, ODbL

In its category

Position among 32,487 products in the same category sold in the United States
Sugars11.1 g · median 6.3 g
Saturated fat22.2 g · median 0.88 g
Salt0.01 g · median 0.00 g

57% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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