Chocolate Wafers

by Goya · 29 g · brand owner: Goya Foods, Inc.
United States
NUTRI-SCOREABCDENOVA4
1,750 kcalper 100 g · 88% of the reference intake
155.0 gof sugars per 100 g
Barcode (EAN-13)0041331049795
GS1 prefix004 · GS1 US
Additives5: E150a, E322, E322i…
AllergensGluten, SoybeansMay contain: Gluten, Soybeans
0041331049795

Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories1,750 kcal88%
Total fat83.2 g107%
Saturated fat23.8 g119%
Total carbohydrate238.0 g87%
Total sugars155.0 g—
Dietary fiber0.00 g0%
Protein11.9 g24%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated February 24, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

SUGAR, HYDROGENATED VEGETABLE FAT (WHICH MAY CONTAIN ONE OR MORE OF THE FOLLOWING: CORN OIL, PALM OIL, SOYBEAN OIL AND/OR SUNFLOWER OIL), WHEAT FLOUR, STARCH, COCOA POWDER, SALT, LEAVENING (SODIUM BICARBONATE (INS 500II)), STABILIZER (SOY LECITHIN (INS 322)), FLAVOR AND NATURAL COLOR CARAMEL (INS 150A).

Allergen: GlutenAllergen: SoybeansMay contain: GlutenMay contain: Soybeans
  • E150aPlain caramelColor
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E500Sodium carbonatesStabilizer · Thickener
  • E500iiSodium hydrogen carbonateStabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 4 wafers (29 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories150 kcal—
Total fat7.0 g9%
Saturated fat2.0 g10%
Sodium40 mg2%
Total carbohydrate20 g7%
Dietary fiber0.0 g0%
Total sugars13 g—
Protein1.0 g—
Servings per package
About 5.5
USDA food category
Cookies & Biscuits
Data provider
Label Insight
In FoodData Central
Since July 29, 2021 · label data updated July 14, 2017
FDC ID
1869040

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Goya Foods, Inc.

Open Food Facts, ODbL

In its category

Position among 32,487 products in the same category sold in the United States
Sugars155.0 g · median 6.3 g
Saturated fat23.8 g · median 0.88 g
Salt0.00 g · median 0.00 g

92% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.