United States
Data
Corned Beef, Goya Foods Inc.
i Photo: Open Food Facts contributors · CC BY-SA

Corned Beef

by Goya Foods Inc. · 56 g · brand owner: Goya Foods, Inc.
United States
NUTRI-SCOREACDEBNOVA3
152 kcalper 100 g · 8% of the reference intake
2.3 gof sugars per 100 g
Barcode (EAN-13)0041331033619
GS1 prefix004 · GS1 US
Additives1: E250
AllergensBeef
0041331033619

Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories152 kcal8%
Total fat10.0 g13%
Saturated fat4.0 g20%
Total carbohydrate4.0 g1%
Total sugars2.3 g—
Dietary fiber2.3 g8%
Protein12.0 g24%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated June 6, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

COOKED BEEF, BEEF, SALT, SUGAR, SODIUM NITRITE.

Allergen: Beef
  • E250Sodium nitritePreservative

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 2 oz (56 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories130 kcal—
Total fat8.0 g10%
Saturated fat4.0 g20%
Sodium490 mg21%
Total carbohydrate1.0 g0%
Dietary fiber0.0 g0%
Total sugars1.0 g—
Protein14 g—
Servings per package
About 6
USDA food category
Canned Meat
Data provider
Label Insight
In FoodData Central
Since October 28, 2021 · label data updated August 7, 2021
FDC ID
2025253

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, April 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Goya Foods, Inc.

Open Food Facts, ODbL

In its category

Position among 32,591 products in the same category sold in the United States
Sugars2.3 g · median 6.3 g
Saturated fat4.0 g · median 0.89 g
Salt0.00 g · median 0.00 g

34% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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