Cream Of Coconut

by Goya · 36 g · brand owner: Goya Foods, Inc.
United States
NUTRI-SCOREABCDENOVA4
1,030 kcalper 100 g · 52% of the reference intake
154.0 gof sugars per 100 g
Barcode (EAN-13)0041331021623
GS1 prefix004 · GS1 US
Additives5: E330, E405, E410…
AllergensNot given in the source
0041331021623

Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories1,030 kcal52%
Total fat38.6 g49%
Saturated fat38.6 g193%
Total carbohydrate170.0 g62%
Total sugars154.0 g—
Dietary fiber0.00 g0%
Protein0.00 g0%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated February 24, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

COCONUT MILK (COCONUT MILK, WATER), SUGAR, POLYSORBATE, SALT, CITRIC ACID, PROPYLENE GLYCOL ALGINATE, MONO AND DIGLYCERIDES, GUAR GUM AND LOCUST BEAN GUM.

  • E330Citric acidAntioxidant · Sequestrant
  • E405Propane-1‚2-diol alginateCarrier · Emulsifier · Stabilizer · Thickener
  • E410Locust bean gumEmulsifier · Stabilizer · Thickener
  • E412Guar gumEmulsifier · Stabilizer · Thickener
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 2 Tbsp (36 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories140 kcal—
Total fat5.0 g6%
Saturated fat5.0 g25%
Sodium15 mg1%
Total carbohydrate22 g8%
Dietary fiber0.0 g0%
Total sugars20 g—
Protein0.0 g—
Servings per package
About 39
USDA food category
Baking Additives & Extracts
Data provider
Label Insight
In FoodData Central
Since July 29, 2021 · label data updated January 29, 2018
FDC ID
1905981

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Goya Foods, Inc.

Open Food Facts, ODbL

In its category

Position among 32,487 products in the same category sold in the United States
Sugars154.0 g · median 6.3 g
Saturated fat38.6 g · median 0.88 g
Salt0.00 g · median 0.00 g

92% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

Better options in this category

Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.