Clam Strips

by Seapak Shrimp & Seafood Co · 85 g · brand owner: Rich Products Corporation
United States
NUTRI-SCOREBCDEANOVA4
318 kcalper 100 g · 16% of the reference intake
0.0 gof sugars per 100 g
Barcode (EAN-13)0041322210241
GS1 prefix004 · GS1 US
Additives5: E401, E450, E450i…
AllergensGluten, Milk, Molluscs, Soybeans
0041322210241

Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories318 kcal16%
Total fat13.8 g18%
Saturated fat2.1 g10%
Total carbohydrate36.0 g13%
Total sugars0.00 g—
Dietary fiber5.5 g20%
Protein12.5 g25%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated February 24, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

CLAMS, WHEAT FLOUR, SOYBEAN OIL, WATER, YELLOW CORN FLOUR, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: DEXTROSE, DRIED WHEY, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA), MILK PROTEIN CONCENTRATE, MODIFIED WHEAT STARCH, SALT, SODIUM ALGINATE, SPIC

  • E401sodium alginateCarrier · Emulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E450iDisodium diphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E500Sodium carbonatesStabilizer · Thickener
  • E500iiSodium hydrogen carbonateStabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 3 oz (85 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories230 kcal—
Total fat10.0 g13%
Saturated fat1.5 g7%
Sodium330 mg14%
Total carbohydrate26 g9%
Dietary fiber4.0 g14%
Total sugars0.0 g—
Protein9.0 g—
Servings per package
About 11
USDA food category
Frozen Fish & Seafood
Data provider
Label Insight
In FoodData Central
Since October 28, 2021 · label data updated April 11, 2018
FDC ID
2065915

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Rich Products Corporation

Open Food Facts, ODbL

In its category

Position among 32,487 products in the same category sold in the United States
Sugars0.00 g · median 6.3 g
Saturated fat2.1 g · median 0.88 g
Salt0.00 g · median 0.00 g

0% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.