United States
Data

Traditional light biscuit scones

· brand owner: Rich Products Corporation
United States
NOVA4
415 kcalper 100 g · 21% of the reference intake
22.6 gof sugars per 100 g
Barcode (EAN-13)0041322006141
GS1 prefix004 · GS1 US
Additives15: E129, E132, E133…
AllergensGluten, Soybeans, Milk (read from the ingredients list), Eggs (read from the ingredients list)
0041322006141

Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories415 kcal21%
Total fat18.9 g24%
Saturated fat6.6 g33%
Total carbohydrate58.5 g21%
Total sugars22.6 g—
Dietary fiber1.9 g7%
Protein3.8 g8%
Sodium0.42 g18%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Wheat flour, margarine (soybean oil, palm oil, water, salt, mono and diglycerides, nonfat dry milk, soy lecithin, sodium benzoate [as a preservative], artificial flavor, vitamin a palmitate, beta carotene [color]), sugar, water, dextrose, sweetened blueberries (sugar, blueberries, sunflower oil), contains 2% or less of each of the following: artificial flavor, blue 1, blue 2, citric acid, enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), leavening (sodium acid pyrophosphate, baking soda, monocalcium phosphate), maltodextrin, methylcellulose, natural flavor, palm oil, powdered egg yolks, red 40, salt, soy lecithin.

Allergen: GlutenAllergen: SoybeansAllergen: MilkAllergen: Eggs
  • E129Allura redColor
  • E132IndigotineColor
  • E133Brilliant blue FCFColor
  • E211Sodium benzoatePreservative
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E330Citric acidAntioxidant · Sequestrant
  • E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E341iMonocalcium phosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E450iDisodium diphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E461methyl celluloseEmulsifier · Stabilizer · Thickener
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer
  • E500Sodium carbonatesStabilizer · Thickener
  • E500iiSodium hydrogen carbonateStabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.

USDA label data

Serving size 1.875 oz (53 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories220 kcal—
Total fat10 g13%
Saturated fat3.5 g17%
Sodium220 mg10%
Total carbohydrate31 g11%
Dietary fiber1.0 g4%
Total sugars12 g—
Protein2.0 g—
Servings per package
About 8
USDA food category
Frozen Bread & Dough
Data provider
Label Insight
In FoodData Central
Since October 28, 2021 · label data updated December 5, 2019
FDC ID
2105517

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Rich Products Corporation

Open Food Facts, ODbL

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.