Big chunk chili con carne
Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 116 kcal | 6% |
| Total fat | 6.8 g | 9% |
| Saturated fat | 3.2 g | 16% |
| Total carbohydrate | 7.6 g | 3% |
| Total sugars | 1.2 g | — |
| Dietary fiber | 0.80 g | 3% |
| Protein | 6.4 g | 13% |
| Sodium | 0.44 g | 19% |
Open Food Facts, ODbL, record updated September 21, 2022 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Water, beef, textured vegetable protein (soy flour, caramel color). contains 2% or less of tomato paste, corn flour, wheat flour [bleached, enriched (niacin, iron, thiamine mononitrate, riboflavin, folic acid), malted barley flour], salt, seasoning (spice, salt, natural flavor), modified corn starch, seasoning (chili pepper, spices, dextrose, garlic powder, onion powder, natural flavor), sugar, cornmeal, dehydrated onion, monosodium glutamate, seasoning (sugar, modified corn starch, salt, citric acid), spices, paprika, hydrolyzed soy protein, extractives of paprika, flavorings (soy lecithin).
- E150cAmmonia caramelColor
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E330Citric acidAntioxidant · Sequestrant
- E621Monosodium glutamateFlavor enhancer
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 341 kcal | — |
| Total fat | 12 g | 15% |
| Saturated fat | 4.5 g | 22% |
| Sodium | 1,350 mg | 59% |
| Total carbohydrate | 29 g | 11% |
| Dietary fiber | 4.0 g | 14% |
| Total sugars | 5.0 g | — |
| Protein | 28 g | — |
- USDA food category
- Meat/Poultry/Other Animals - Prepared/Processed
- Data provider
- GS1 Global Data Synchronization Network
- In FoodData Central
- Since September 24, 2026 · label data updated January 10, 2026
- FDC ID
- 2777826
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
Pinnacle Foods Group LLC
Open Food Facts, ODbL
In its category
31% of products in the category contain less sugar than this one. The thin line marks the category median.
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.
