Cream Cheese Spread
Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Recalls
- June 12, 2024reportedUnited StatesFDASalmonella
Strawberry Cream Cheese Spread, Net Wt 8 oz. (226g). Keep Refrigerated, packaged under the following brands: 1. Fareway, UPC 0 21333-83052 2. Packed for…
Official wording (English):
Potential Salmonella contamination.
Lots and dates in the notice: 1. USE BY SEP 08 24 2. SELL BY 09/08/2024, SELL BY 09/15/2024 3. BEST BY 09/08/24 4. BEST BY 09/08/24
A recall covers only the lots, dates and markets named in the official notice. It does not mean every pack with this barcode is affected.
All food recalls in the United States →
Matched to this product by its barcode. Sources: RappelConso (DGCCRF), Licence Ouverte 2.0 · openFDA (U.S. FDA), CC0 · Health Canada / CFIA Recalls and Safety Alerts, Open Government Licence – Canada · Food Standards Agency, OGL v3. Reason category: Shelfpedia classification of the official reason.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 290 kcal | 14% |
| Total fat | 22.6 g | 29% |
| Saturated fat | 14.5 g | 73% |
| Total carbohydrate | 16.1 g | 6% |
| Total sugars | 12.9 g | — |
| Dietary fiber | 0.00 g | 0% |
| Protein | 3.2 g | 6% |
| Sodium | 0.27 g | 12% |
Open Food Facts, ODbL, record updated June 18, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
PASTEURIZED MILK AND CREAM, SUGAR, WATER, STRAWBERRY PUREE, SALT, ORANGE SOLIDS, CHEESE CULTURE, NATURAL FLAVORS, STABILIZERS (CAROB BEAN AND/OR XANTHAN GUAR GUMS), MODIFIED CORN STARCH, VANILLA, CITRIC ACID, POTASSIUM SORBATE (PRESERVATIVE), RED 40, BLUE
- E129Allura redColor
- E202Potassium sorbatePreservative
- E330Citric acidAntioxidant · Sequestrant
- E412Guar gumEmulsifier · Stabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
- Servings per package
- About 7.5
- USDA food category
- Cheese
- Data provider
- Label Insight
- In FoodData Central
- Since May 23, 2022 · label data updated September 21, 2020
- FDC ID
- 2292268
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
Schnuck Markets, Inc.
Open Food Facts, ODbL
In its category
64% of products in the category contain less sugar than this one. The thin line marks the category median.
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.
