Beef Barbacoa
Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 148 kcal | 7% |
| Total fat | 6.7 g | 9% |
| Saturated fat | 2.5 g | 12% |
| Total carbohydrate | 13.8 g | 5% |
| Total sugars | 1.1 g | — |
| Dietary fiber | 2.1 g | 8% |
| Protein | 8.8 g | 18% |
| Sodium | 0.25 g | 11% |
USDA FoodData Central, CC0, record updated July 10, 2023 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
BARBACOA (BEEF, WATER, CONTAINS 2% OR LESS OF: SEA SALT, SUGAR, YEAST EXTRACT, CITRUS EXTRACT, RUBBED WITH: 2% OR LESS OF: APPLE CIDER VINEGAR, TOMATO POWDER, ONION POWDER, GROUND CHIPOTLE CHILI PEPPER, SMOKED PAPRIKA, SUGAR, SERVICE SPICES, GARLIC POWDER), BLACK EYE PEAS (BLACKEYE PEAS, WATER, SALT, CALCIUM CHLORIDE, DISODIUM EDTA (TO PRESERVE COLOR), RICE & QUINOA (ORGANIC BROWN RICE, ORGANIC RED QUINOA, ORGANIC EXTRA VIRGIN OLIVE OIL.), VEGGIE BLEND, (POBLANO PEPPER, RED BELL PEPPER, YELLOW BELL PEPPER, YELLOW ONION).
Source: USDA FoodData Central, ingredient list as declared by the brand. Additives are identified only on Open Food Facts records.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 419 kcal | — |
| Total fat | 19 g | 24% |
| Saturated fat | 7.0 g | 35% |
| Sodium | 710 mg | 31% |
| Total carbohydrate | 39 g | 14% |
| Dietary fiber | 5.9 g | 21% |
| Total sugars | 3.0 g | — |
| Protein | 25 g | — |
- USDA food category
- Other Deli
- Data provider
- Label Insight
- In FoodData Central
- Since August 31, 2023 · label data updated July 10, 2023
- FDC ID
- 2630057
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
Schnuck Markets, Inc.
Source: USDA FoodData Central.
Countries of sale
Source: USDA FoodData Central, U.S. market.
Sources
- Product record
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? Brands correct their records through USDA’s data providers, and the fix shows up here with the next FoodData Central release. You can also add this product to Open Food Facts.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.