Trail mix
Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 556 kcal | 28% |
| Total fat | 37.0 g | 47% |
| Saturated fat | 5.6 g | 28% |
| Total carbohydrate | 40.7 g | 15% |
| Total sugars | 11.1 g | — |
| Dietary fiber | 3.7 g | 13% |
| Protein | 14.8 g | 30% |
| Sodium | 0.63 g | 27% |
Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Barbecue seasoned almonds (almonds, vegetable oil [peanut, cottonseed, soybean and/or sunflower seed], contains less than 2% of the following: sugar, fructose, salt, paprika, tomato powder, molasses [refiner's syrup, molasses, caramel color], apple cider vinegar powder [maltodextrin, apple cider vinegar, modified corn starch], spices, citric acid, natural hickory smoke flavor and canola oil and silicon dioxide [anti-caking agents]), honey roast sesame sticks (flour [wheat flour, malted barley flour], partially hydrogenated vegetable oil [soybean, cottonseed], sesame seeds, sugar, bulgur wheat, vegetable oil [peanut, cottonseed, soybean and/or sunflower seed], honey, contains less than 2% of the following: salt, modified potato starch, soy protein concentrate, soy flour, maltodextrin, turmeric and beet powder [color], xanthan gum), honey roasted barbecue peanuts (peanuts, sugar, honey, vegetable oil [peanut, cottonseed, soybean and/or sunflower seed], salt, contains less than 1% of the following: fructose, paprika, tomato powder, molasses [refiner's syrup, molasses, caramel color], apple cider vinegar powder [maltodextrin, apple cider vinegar, modified corn starch], spices, citric acid, modified potato starch, natural hickory smoke flavor, maltodextrin, xanthan gum and canola oil and silicon dioxide [anti-caking agents]), cheese seasoned sesame sticks (flour [wheat flour, malted barley flour], soybean oil, sesame seeds, bulgur wheat, salt, cheddar cheese powder [cheddar cheese {cultured pasteurized milk, salt, enzymes}, whey, partially hydrogenated soybean oil, maltodextrin, salt, blue cheese {cultured pasteurized milk, salt, enzymes), disodium phosphate, nonfat dry milk, citric acid, artificial color {yellow 6, yellow 5, extractive of turmeric and annatto}, enzymes], contains less than 1% of each of the following: soy flour, soy protein concentrate, whey, salt, dextrose, buttermilk, onion powder, nonfat dry milk, garlic powder, citric acid, silicon dioxide [anti-caking agent] and beet powder and turmeric [color]), pretzel sticks (enriched wheat flour [wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid], salt, corn syrup, yeast).
- E102TartrazineColor
- E110Sunset yellow FCFColor
- E150cAmmonia caramelColor
- E160bAnnattoColor
- E330Citric acidAntioxidant · Sequestrant
- E339iiDisodium phosphateEmulsifier · Humectant · Preservative · Sequestrant · Stabilizer · Thickener
- E415Xanthan gumEmulsifier · Stabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 150 kcal | — |
| Total fat | 10 g | 13% |
| Saturated fat | 1.5 g | 8% |
| Sodium | 170 mg | 7% |
| Total carbohydrate | 11 g | 4% |
| Dietary fiber | 1.0 g | 4% |
| Total sugars | 3.0 g | — |
| Protein | 4.0 g | — |
- Servings per package
- About 9.5
- USDA food category
- Popcorn, Peanuts, Seeds & Related Snacks
- Data provider
- Label Insight
- In FoodData Central
- Since October 28, 2021 · label data updated October 5, 2018
- FDC ID
- 2098810
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
Supervalu, Inc.
Open Food Facts, ODbL
In its category
53% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Snacks” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.