United States
Data

Milk chocolate chips

· brand owner: Supervalu, Inc.
United States
NUTRI-SCOREABCDENOVA4
467 kcalper 100 g · 23% of the reference intake
66.7 gof sugars per 100 g
Barcode (EAN-13)0041303018675
GS1 prefix004 · GS1 US
Additives2: E322, E322i
AllergensMilk, Soybeans
0041303018675

Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories467 kcal23%
Total fat26.7 g34%
Saturated fat16.7 g83%
Total carbohydrate66.7 g24%
Total sugars66.7 g—
Dietary fiber1.7 g6%
Protein6.7 g13%
Sodium0.03 g1%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Sugar, cocoa butter, milk, chocolate liquor, soy lecithin, natural flavor.

Allergen: MilkAllergen: Soybeans
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 Tbsp (15 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories80 kcal—
Total fat4.0 g5%
Saturated fat2.5 g13%
Sodium5 mg0%
Total carbohydrate10 g4%
Dietary fiber0.0 g0%
Total sugars10 g—
Protein1.0 g—
Servings per package
About 22
USDA food category
Baking Decorations & Dessert Toppings
Data provider
Label Insight
In FoodData Central
Since October 28, 2021 · label data updated July 13, 2021
FDC ID
2120622

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Supervalu, Inc.

Open Food Facts, ODbL

In its category

Position among 95 products in the same category sold in the United States
Sugars66.7 g · median 49.3 g
Saturated fat16.7 g · median 16.7 g
Salt0.08 g · median 0.00 g

89% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.