Pastas · United States

Beef ravioli

· brand owner: Supervalu, Inc.

United States

206 kcalper 100 g · 10% of the reference intake

0.0 gof sugars per 100 g

Barcode (EAN-13)0041303000175

GS1 prefix004 · GS1 US

Additives2: E150c, E330

AllergensBeef, Eggs, Gluten, Milk, Soybeans

Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	206 kcal	10%
Total fat	4.4 g	6%
Saturated fat	1.8 g	9%
Total carbohydrate	32.3 g	12%
Total sugars	0.00 g	—
Dietary fiber	1.5 g	5%
Protein	8.8 g	18%
Sodium	0.30 g	13%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Enriched semolina flour (semolina flour [niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid]), water, cooked beef crumbles (beef, water, salt, spice), pasteurized whole eggs, ricotta cheese (whey, vinegar, salt), wheat flour, spinach, onion, marinara sauce (fresh vine ripened california tomatoes, sugar, sea salt, extra virgin olive oil, sunflower oil, onion powder, garlic powder, spices, natural flavor, naturally derived citric acid), romano cheese (pasteurized cow's and/or sheep's milk, cheese culture, salt, enzymes), natural flavor, parsley, salt, beef base (oven roasted beef with natural juices, salt, maltodextrin [from corn], sugar, yeast extract, onion powder, caramel color, vegetable oil [corn, soy, canola], natural flavoring), caramel color, garlic powder, spices, turmeric (color).

Allergen: Beef Allergen: Eggs Allergen: Gluten Allergen: Milk Allergen: Soybeans

E150cAmmonia caramelColor
E330Citric acidAntioxidant · Sequestrant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 10 pieces (136 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	280 kcal	—
Total fat	6.0 g	8%
Saturated fat	2.5 g	13%
Sodium	409 mg	18%
Total carbohydrate	44 g	16%
Dietary fiber	2.0 g	7%
Total sugars	0.0 g	—
Protein	12 g	—

Servings per package: About 5
USDA food category: Pasta by Shape & Type
Data provider: Label Insight
In FoodData Central: Since December 22, 2022 · label data updated July 6, 2018
FDC ID: 2430179

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Supervalu, Inc.

Open Food Facts, ODbL

In its category

Position among 3,757 “pastas” products sold in the United States

Sugars0.00 g · median 2.3 g

Saturated fat1.8 g · median 0.00 g

Salt0.75 g · median 0.00 g

0% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Pastas” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.