Cake mixes · United States

Creamy cheesecake mix

· brand owner: PIGGLY WIGGLY
United States
NOVA4
396 kcalper 100 g · 20% of the reference intake
49.1 gof sugars per 100 g
Barcode (EAN-13)0041290400682
GS1 prefix004 · GS1 US
Additives10: E102, E110, E270…
AllergensGluten, Milk, Soybeans (read from the ingredients list)
0041290400682

Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories396 kcal20%
Total fat7.6 g10%
Saturated fat1.9 g9%
Total carbohydrate73.6 g27%
Total sugars49.1 g—
Dietary fiber0.00 g0%
Protein7.6 g15%
Sodium0.76 g33%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Filling: sugar, baker's cheese (nonfat milk, lactic acid, cultures), corn syrup solids, partially hydrogenated soybean oil, modified tapioca starch, modified corn starch, sodium caseinate, tetrasodium pyrophosphate, disodium phosphate, salt, lactic acid esters of mono - and diglycerides, natural and artificial flavor, dipotassium phosphate, emulsifier (mono - and diglycerides), wheat starch, cellulose gum, cellulose gel, color (yellow 5, yellow 6), crust: enriched flour (wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), high fructose corn syrup, graham flour (whole wheat flour), partially hydrogenated vegetable oil (soybean and/or cottonseed), sodium bicarbonate, salt, honey.

  • E102TartrazineColor
  • E110Sunset yellow FCFColor
  • E270Lactic acid
  • E339iiDisodium phosphateEmulsifier · Humectant · Preservative · Sequestrant · Stabilizer · Thickener
  • E340Potassium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E340iiDipotassium phosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E450iiiTetrasodium diphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E466Sodium carboxy methyl celluloseEmulsifier · Humectant · Stabilizer · Thickener
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.

USDA label data

Serving size 1/6 package (53 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories210 kcal—
Total fat4.0 g5%
Saturated fat1.0 g5%
Sodium400 mg17%
Total carbohydrate39 g14%
Dietary fiber0.0 g0%
Total sugars26 g—
Protein4.0 g—
Servings per package
About 6
USDA food category
Cake, Cookie & Cupcake Mixes
Data provider
Label Insight
In FoodData Central
Since August 31, 2023 · label data updated June 22, 2023
FDC ID
2621588

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

PIGGLY WIGGLY

Open Food Facts, ODbL

In its category

Position among 1,959 “cake mixes” products sold in the United States
Sugars49.1 g · median 41.7 g
Saturated fat1.9 g · median 1.8 g
Salt1.9 g · median 1.3 g

74% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Cake mixes” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

How to store it

USDA FoodKeeper guidance for Cake, brownie, bread mixes (Baking and Cooking).

WhereHow longNote
Pantry · from date of purchase12–18 months

Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.