Bacon ranch dressing

· brand owner: Iga, Inc.

United States

467 kcalper 100 g · 23% of the reference intake

3.3 gof sugars per 100 g

Barcode (EAN-13)0041270040709

GS1 prefix004 · GS1 US

Additives8: E250, E270, E316…

AllergensEggs, Milk, Soybeans

Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	467 kcal	23%
Total fat	46.7 g	60%
Saturated fat	8.3 g	42%
Total carbohydrate	3.3 g	1%
Total sugars	3.3 g	—
Dietary fiber	0.00 g	0%
Protein	3.3 g	7%
Sodium	0.77 g	33%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Vegetable oil (canola and/or soybean), water, egg yolk, bacon bits (bacon, water, salt, sodium erythorbate, sodium nitrite, smoke flavoring, sugar, dextrose, brown sugar, sodium phosphates, potassium chloride, flavoring), sugar, buttermilk, distilled vinegar, salt, contains less than 1% of garlic*, onion*, monosodium glutamate, lactic acid, natural and artificial flavors, xanthan gum, modified food starch, disodium phosphate, spice, potassium sorbate and calcium disodium edta as preservatives, disodium inosinate and disodium guanylate.

Allergen: Eggs Allergen: Milk Allergen: Soybeans

E250Sodium nitritePreservative
E270Lactic acid
E316sodium erythorbateAntioxidant
E339iiDisodium phosphateEmulsifier · Humectant · Preservative · Sequestrant · Stabilizer · Thickener
E415Xanthan gumEmulsifier · Stabilizer · Thickener
E621Monosodium glutamateFlavor enhancer
E627Disodium guanylate
E631Disodium inosinate

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 2 Tbsp (30 mL), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	140 kcal	—
Total fat	14 g	18%
Saturated fat	2.5 g	12%
Sodium	230 mg	10%
Total carbohydrate	1.0 g	0%
Dietary fiber	0.0 g	0%
Total sugars	1.0 g	—
Protein	1.0 g	—

Servings per package: About 16
USDA food category: Salad Dressing & Mayonnaise
Data provider: Label Insight
In FoodData Central: Since May 23, 2022 · label data updated February 16, 2018
FDC ID: 2315611

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Iga, Inc.

Open Food Facts, ODbL

In its category

Position among 22,544 products in the same category sold in the United States

Sugars3.3 g · median 4.0 g

Saturated fat8.3 g · median 0.00 g

Salt1.9 g · median 1.7 g

36% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.