Sandwiches · United States

Chicken salad croissant

· brand owner: NOT A BRANDED ITEM

United States

313 kcalper 100 g · 16% of the reference intake

2.5 gof sugars per 100 g

Barcode (EAN-13)0041268210091

GS1 prefix004 · GS1 US

Additives7: E1105, E160c, E262…

AllergensCelery, Eggs, Gluten, Milk, Soybeans

Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	313 kcal	16%
Total fat	20.3 g	26%
Saturated fat	5.5 g	28%
Total carbohydrate	19.0 g	7%
Total sugars	2.5 g	—
Dietary fiber	0.60 g	2%
Protein	12.3 g	25%
Sodium	0.45 g	20%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Chicken salad (white chicken meat, mayonnaise [soybean oil, water, whole eggs and egg yolks, vinegar, salt, sugar, lemon juice {from concentrate}, oleoresin paprika, natural flavors, calcium disodium edta {used to protect quality}], celery, bread crumbs [bleached wheat flour, yeast, sugar, and salt], onions, seasoning [maltodextrin, cultured dextrose, sodium diacetate, salt, egg white lysozyme, nisin preparation], sugar, salt, water, dehydrated onion, tabasco sauce [distilled vinegar, red pepper, salt]), croissant (unbleached enriched wheat flour [wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], margarine [palm oil, water, soybean oil, salt, contains less than 2% of natural flavor {includes milk}, soy lecithin, beta carotene {color}, vitamin a palmitate added], water, milk, sugar, eggs, yeast, salt, ascorbic acid, enzymes).

Allergen: Celery Allergen: Eggs Allergen: Gluten Allergen: Milk Allergen: Soybeans

E1105LysozymePreservative
E160cPaprika extractColor
E262Sodium acetatesPreservative · Sequestrant
E262iiSodium diacetatePreservative · Sequestrant
E322LecithinsAntioxidant · Emulsifier
E322iLecithinAntioxidant · Emulsifier
E385Calcium disodium ethylenediaminetetraacetateAntioxidant · Preservative · Sequestrant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 sandwich (163 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	510 kcal	—
Total fat	33 g	42%
Saturated fat	9.0 g	45%
Sodium	740 mg	32%
Total carbohydrate	31 g	11%
Dietary fiber	1.0 g	3%
Total sugars	4.0 g	—
Protein	20 g	—

USDA food category: Prepared Subs & Sandwiches
Data provider: Label Insight
In FoodData Central: Since July 29, 2021 · label data updated March 23, 2021
FDC ID: 1945412

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

NOT A BRANDED ITEM

Open Food Facts, ODbL

In its category

Position among 1,292 “sandwiches” products sold in the United States

Sugars2.5 g · median 2.3 g

Saturated fat5.5 g · median 3.1 g

Salt1.1 g · median 1.4 g

54% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Sandwiches” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.