Green Bean Casserole

by Hannaford · 110 g
United States
NUTRI-SCOREACDEBNOVA4
153 kcalper 100 g · 8% of the reference intake
4.1 gof sugars per 100 g
Barcode (EAN-13)0041268205011
GS1 prefix004 · GS1 US
AdditivesNone found in the ingredients
AllergensGluten, Milk, Soybeans
0041268205011

Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories153 kcal8%
Total fat7.4 g10%
Saturated fat2.9 g14%
Total carbohydrate16.5 g6%
Total sugars4.1 g—
Dietary fiber3.3 g12%
Protein4.9 g10%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated February 24, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

FRENCH GREEN BEANS, CREAM OF MUSHROOM SOUP (WATER, MUSHROOMS, VEGETABLE OIL [CORN, COTTONSEED, CANOLA AND/OR SOYBEAN], MODIFIED FOOD STARCH, WHEAT FLOUR, CONTAINS LESS THAN 2% OF: SALT, CREAM [MILK], DEHYDRATED WHEY, SOY PROTEIN CONCENTRATE, MONOSODIUM GL

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 32,487 products in the same category sold in the United States
Sugars4.1 g · median 6.3 g
Saturated fat2.9 g · median 0.88 g
Salt0.00 g · median 0.00 g

43% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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