United States
Data

Corned Beef

by Hannaford · 56 g · brand owner: Hannaford Bros. Co.
United States
NUTRI-SCOREABCEDNOVA3
408 kcalper 100 g · 20% of the reference intake
3.2 gof sugars per 100 g
Barcode (EAN-13)0041268179817
GS1 prefix004 · GS1 US
Additives1: E250
AllergensBeef
0041268179817

Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories408 kcal20%
Total fat25.5 g33%
Saturated fat12.7 g63%
Total carbohydrate3.2 g1%
Total sugars3.2 g—
Dietary fiber0.00 g0%
Protein41.4 g83%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated February 24, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

COOKED BEEF, BEEF, SALT, SUGAR, AND SODIUM NITRITE.

Allergen: Beef
  • E250Sodium nitritePreservative

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 0.25 cup (56 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories120 kcal—
Total fat8.0 g10%
Saturated fat4.0 g20%
Sodium550 mg24%
Total carbohydrate1.0 g0%
Dietary fiber0.0 g0%
Total sugars1.0 g—
Protein13 g—
Servings per package
About 6
USDA food category
Pepperoni, Salami & Cold Cuts
Data provider
Label Insight
In FoodData Central
Since October 28, 2021 · label data updated July 14, 2017
FDC ID
2055532

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, April 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Hannaford Bros. Co.

Open Food Facts, ODbL

In its category

Position among 32,591 products in the same category sold in the United States
Sugars3.2 g · median 6.3 g
Saturated fat12.7 g · median 0.89 g
Salt0.00 g · median 0.00 g

39% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.