Cinnamon Juju Bears

United States

324 kcalper 100 g · 16% of the reference intake

55.9 gof sugars per 100 g

Barcode (EAN-13)0041260008498

GS1 prefix004 · GS1 US

Additives2: E129, E903

AllergensNot given in the source

Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	324 kcal	16%
Total fat	0.00 g	0%
Saturated fat	0.00 g	0%
Total carbohydrate	85.3 g	31%
Total sugars	55.9 g	—
Dietary fiber	0.00 g	0%
Protein	0.00 g	0%
Sodium	0.00 g	0%

Open Food Facts, ODbL, record updated June 7, 2022 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

corn syrup, sugar, modified corn starch, corn starch, carnauba wax, artificial flavor, red 40.

E129Allura redColor
E903Carnauba waxCarrier

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 4 pieces (34 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	110 kcal	—
Total fat	0.0 g	0%
Saturated fat	0.0 g	0%
Sodium	0 mg	0%
Total carbohydrate	29 g	11%
Dietary fiber	0.0 g	0%
Total sugars	19 g	—
Protein	0.0 g	—

Servings per package: About 7.5
USDA food category: Candy
Data provider: Label Insight
In FoodData Central: Since October 28, 2021 · label data updated July 28, 2020
FDC ID: 2165081

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Countries of sale

Sold under this barcode in the United States

United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Product record
Open Food Facts, ODbL · updated June 7, 2022 · export of November 1, 2026
USDA label data
USDA FoodData Central, CC0 · updated July 28, 2020 · October 2026 release
Photo
Open Food Facts contributors, CC BY-SA
Reference values
Daily Values: 21 CFR 101.9 (FDA).
GS1 prefix
Prefix ranges published by GS1

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.