United States
Data

American Potato Salad

by Meijer · 135 g · brand owner: Meijer, Inc.
United States
NUTRI-SCOREABDECNOVA4
170 kcalper 100 g · 9% of the reference intake
2.2 gof sugars per 100 g
Barcode (EAN-13)0041250160687
GS1 prefix004 · GS1 US
Additives3: E202, E415, E433
AllergensCelery, Eggs, Mustard, Soybeans
0041250160687

Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories170 kcal9%
Total fat11.9 g15%
Saturated fat1.4 g7%
Total carbohydrate15.6 g6%
Total sugars2.2 g—
Dietary fiber0.52 g2%
Protein1.5 g3%
Sodium0.34 g15%

Open Food Facts, ODbL, record updated May 10, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

POTATOES, MAYONNAISE {SOYBEAN OIL, WATER, CORN SYRUP, EGG YOLK, DISTILLED VINEGAR, CONTAINS LESS THAN 2% SPICE, SALT, CALCIUM DISODIUM EDTA ADDED TO PROTECT FLAVOR}, CELERY, SWEET PICKLE RELISH (PICKLES, HIGH FRUCTOSE CORN SYRUP, DISTILLED VINEGAR, SALT, XANTHAN GUM, ALUM, SPICE, NATURAL FLAVORS, POLYSORBATE 80), ONION, SUGAR, SALT, MUSTARD (VINEGAR, WATER, MUSTARD SEED, SALT, TURMERIC, PAPRIKA), POTASSIUM SORBATE (TO PRESERVE FRESHNESS), BLACK PEPPER.

Allergen: CeleryAllergen: EggsAllergen: MustardAllergen: Soybeans
  • E202Potassium sorbatePreservative
  • E415Xanthan gumEmulsifier · Stabilizer · Thickener
  • E433Polyoxyethylene sorbitan monooleateEmulsifier · Stabilizer

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1/2 cup (135 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories230 kcal—
Total fat16 g21%
Saturated fat2.5 g12%
Sodium460 mg20%
Total carbohydrate21 g8%
Dietary fiber2.0 g7%
Total sugars5.0 g—
Protein2.0 g—
Servings per package
About 10
USDA food category
Pickles, Olives, Peppers & Relishes
Data provider
Label Insight
In FoodData Central
Since August 31, 2023 · label data updated July 22, 2023
FDC ID
2621465

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Meijer, Inc.

Open Food Facts, ODbL

In its category

Position among 32,487 products in the same category sold in the United States
Sugars2.2 g · median 6.3 g
Saturated fat1.4 g · median 0.88 g
Salt0.85 g · median 0.00 g

34% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

Better options in this category

Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.

C
Creamy Potato SaladWhole Foods Marketsugar 0.00 g vs 2.2 g · salt 0.00 g vs 0.85 g
I
Italian saladsugar 0.00 g vs 2.2 g · salt 0.57 g vs 0.85 g
H
Handmade Egg Salad With ChivesCedarlanesugar 0.00 g vs 2.2 g · salt 0.00 g vs 0.85 g