Pie Crust

by Meijer · 27 g · brand owner: Meijer, Inc.

United States

1,560 kcalper 100 g · 78% of the reference intake

13.7 gof sugars per 100 g

Barcode (EAN-13)0041250024101

GS1 prefix004 · GS1 US

Additives3: E330, E415, E321

AllergensGluten

Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	1,560 kcal	78%
Total fat	82.3 g	106%
Saturated fat	34.3 g	171%
Total carbohydrate	192.0 g	70%
Total sugars	13.7 g	—
Dietary fiber	0.00 g	0%
Protein	13.7 g	27%
Sodium	0.00 g	0%

Open Food Facts, ODbL, record updated February 24, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

ENRICHED BLEACHED FLOUR [WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], WHEAT STARCH, LARD AND HYDROGENATED LARD WITH BHT ADDED TO HELP PROTECT FLAVOR, WATER, SUGAR, CONTAINS 2% OF LESS OF: SALT, SODIUM PROPIONATE AND POTASSIUM SORBATE AND CITRIC ACID (PRESERVATIVES), XANTHAN GUM.

Allergen: Gluten

E330Citric acidAntioxidant · Sequestrant
E415Xanthan gumEmulsifier · Stabilizer · Thickener
E321Butylated hydroxytolueneAntioxidantread from the ingredients list

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Additives marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above; Open Food Facts had not tagged them. Always check the label.

USDA label data

Serving size 1/8 of 1 crust (27 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	120 kcal	—
Total fat	6.0 g	8%
Saturated fat	2.5 g	13%
Sodium	150 mg	7%
Total carbohydrate	14 g	5%
Dietary fiber	0.0 g	0%
Total sugars	1.0 g	—
Protein	1.0 g	—

Servings per package: About 16
USDA food category: Crusts & Dough
Data provider: Label Insight
In FoodData Central: Since September 14, 2023 · label data updated August 2, 2023
FDC ID: 2632927

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Meijer, Inc.

Open Food Facts, ODbL

In its category

Position among 32,487 products in the same category sold in the United States

Sugars13.7 g · median 6.3 g

Saturated fat34.3 g · median 0.88 g

Salt0.01 g · median 0.00 g

64% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States

United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Product record
Open Food Facts, ODbL · updated February 24, 2025 · export of November 1, 2026
USDA label data
USDA FoodData Central, CC0 · updated August 2, 2023 · October 2026 release
Photo
Open Food Facts contributors, CC BY-SA
Reference values
Daily Values: 21 CFR 101.9 (FDA).
GS1 prefix
Prefix ranges published by GS1

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.