United States
Data

Angel Food Cake

by Markets Of Meijer · 55 g · brand owner: Meijer, Inc.
United States
NUTRI-SCOREABCEDNOVA4
423 kcalper 100 g · 21% of the reference intake
52.9 gof sugars per 100 g
Barcode (EAN-13)0041250010012
GS1 prefix004 · GS1 US
Additives8: E1200, E200, E282…
AllergensEggs, Gluten
0041250010012

Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories423 kcal21%
Total fat0.00 g0%
Saturated fat0.00 g0%
Total carbohydrate95.9 g35%
Total sugars52.9 g—
Dietary fiber10.0 g36%
Protein9.9 g20%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated February 24, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

EGG WHITES, SUGAR, WHEAT STARCH, POLYDEXTROSE, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SODIUM ALUMINUM PHOSPHATE (LEAVENING), SODIUM BICARBONATE (LEAVENING), MONOCALCIUM PHOSPHATE, SALT, NATURAL AND ARTIFICIAL FLAVORS, CALCIUM PROPIONATE (PRESERVATIVE), SORBIC ACID (PRESERVATIVE).

Allergen: EggsAllergen: Gluten
  • E1200PolydextroseHumectant · Stabilizer · Thickener
  • E200Sorbic acidPreservative
  • E282calcium propionatePreservative
  • E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E341iMonocalcium phosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E500Sodium carbonatesStabilizer · Thickener
  • E500iiSodium hydrogen carbonateStabilizer · Thickener
  • E541Sodium aluminum phosphateEmulsifier · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 0.2 cake (55 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories130 kcal—
Total fat0.0 g0%
Saturated fat0.0 g0%
Sodium320 mg14%
Total carbohydrate29 g11%
Dietary fiber3.0 g11%
Total sugars16 g—
Protein3.0 g—
Servings per package
About 5
USDA food category
Cakes, Cupcakes, Snack Cakes
Data provider
Label Insight
In FoodData Central
Since December 7, 2022 · label data updated September 22, 2022
FDC ID
2370347

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Meijer, Inc.

Open Food Facts, ODbL

In its category

Position among 32,487 products in the same category sold in the United States
Sugars52.9 g · median 6.3 g
Saturated fat0.00 g · median 0.88 g
Salt0.00 g · median 0.00 g

79% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.