United States
Data

Country Style Crackers

by Roland · 15 g · brand owner: American Roland Food Corp.
United States
NUTRI-SCOREABCDENOVA4
2,930 kcalper 100 g · 147% of the reference intake
44.5 gof sugars per 100 g
Barcode (EAN-13)0041224710047
GS1 prefix004 · GS1 US
Additives7: E1101, E341, E341i…
AllergensGluten, Milk (read from the ingredients list)
0041224710047

Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories2,930 kcal147%
Total fat88.9 g114%
Saturated fat0.00 g0%
Total carbohydrate489.0 g178%
Total sugars44.5 g—
Dietary fiber0.00 g0%
Protein44.5 g89%
Sodium0.01 g0%

Open Food Facts, ODbL, record updated February 24, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

UNBLEACHED WHEAT FLOUR, CANOLA OIL, SUGAR, MALT, SALT, AMMONIUM CARBONATE, SODIUM BICARBONATE, NATURAL BUTTER FLAVOR (MODIFIED CORN STARCH, CORN MALTODEXTRIN, FRACTIONATED COCONUT OIL), MONO CALCIUM PHOSPHATE, PROTEASE (DOUGH CONDITIONER)

Allergen: GlutenAllergen: Milk
  • E1101ProteaseStabilizer
  • E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E341iMonocalcium phosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E500Sodium carbonatesStabilizer · Thickener
  • E500iiSodium hydrogen carbonateStabilizer · Thickener
  • E503Ammonium carbonates
  • E503iAmmonium carbonate

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.

USDA label data

Serving size 4 Crackers (15g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories50 kcal—
Total fat1.5 g2%
Saturated fat0.0 g0%
Sodium70 mg3%
Total carbohydrate11 g4%
Dietary fiber0.0 g0%
Total sugars0.0 g—
Protein1.0 g—
Servings per package
About 8.5
USDA food category
Crackers & Biscotti
Data provider
Label Insight
In FoodData Central
Since July 13, 2023 · label data updated June 23, 2023
FDC ID
2596254

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

American Roland Food Corp.

Open Food Facts, ODbL

In its category

Position among 32,487 products in the same category sold in the United States
Sugars44.5 g · median 6.3 g
Saturated fat0.00 g · median 0.88 g
Salt0.02 g · median 0.00 g

77% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.