Sparkling Orange Mango

by H-E-B · 340 ml · brand owner: H E Butt Grocery Company
United States
NUTRI-SCOREBCDEANOVA4
3 kcalper 100 g · 0% of the reference intake
0.8 gof sugars per 100 g
Barcode (EAN-13)0041220843596
GS1 prefix004 · GS1 US
Additives2: E330, E960
AllergensNot given in the source
0041220843596

Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories3 kcal0%
Total fat0.00 g0%
Total carbohydrate0.87 g0%
Total sugars0.78 g—
Protein0.00 g0%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated February 24, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

CARBONATED WATER, SUGAR, ORANGE JUICE CONCENTRATE, APPLE JUICE CONCENTRATE, CITRIC ACID, NATURAL FLAVORS, REBAUDIOSIDE A (STEVIA LEAF EXTRACT).

  • E330Citric acidAntioxidant · Sequestrant
  • E960Steviol glycosidesSweetener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 can (340 mL), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories44 kcal—
Total fat0.0 g0%
Sodium34 mg1%
Total carbohydrate10.0 g4%
Total sugars9.0 g—
Protein0.0 g—
USDA food category
Fruit & Vegetable Juice, Nectars & Fruit Drinks
Data provider
Label Insight
In FoodData Central
Since May 23, 2022 · label data updated July 16, 2018
FDC ID
2289872

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

H E Butt Grocery Company

Open Food Facts, ODbL

In its category

Position among 32,487 products in the same category sold in the United States
Sugars0.78 g · median 6.3 g
Salt0.00 g · median 0.00 g

25% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

Better options in this category

Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.