Nutty Bliss Trail Mix
Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 543 kcal | 27% |
| Total fat | 37.1 g | 48% |
| Saturated fat | 11.4 g | 57% |
| Total carbohydrate | 45.7 g | 17% |
| Total sugars | 34.3 g | — |
| Dietary fiber | 5.7 g | 20% |
| Protein | 14.3 g | 29% |
| Sodium | 0.20 g | 9% |
Open Food Facts, ODbL, record updated November 14, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
HONEY ROASTED PEANUTS: Peanuts, sugar, honey, vegetable oil (peanut and/or sunflower seed), sea salt, potato starch, maltodextrin (corn), xanthan gum; YOGURT FLAVORED COATED PEANUTS: Yogurt flavored confectionery coating (sugar, palm kernel oil, nonfat dry milk, yogurt powder [nonfat milk solids, culture, lactic acid, natural flavor], lactic acid, soy lecithin, natural flavor), peanuts, sunflower oil, gum acacia, sugar, confectioner's glaze; DARK CHOCOLATE RAISINS: Dark chocolate (chocolate liquor, sugar, cocoa butter, vanilla extract), raisins coated with less than 1% sunflower oil, gum acacia, sugar, confectioner's glaze; BUTTER TOFFEE PEANUTS: Sugar, peanuts, corn syrup, butter (cream [milk], salt), peanut oil, natural flavor, salt; PRALINE PECANS: Pecans, sugar, corn syrup, brown sugar, peanut oil, salt, butter (cream [milk], salt), soy lecithin, baking soda, natural flavors.
- E270Lactic acid
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E414Acacia gumCarrier · Emulsifier · Stabilizer · Thickener
- E415Xanthan gumEmulsifier · Stabilizer · Thickener
- E500Sodium carbonatesStabilizer · Thickener
- E500iiSodium hydrogen carbonateStabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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