Krazy Korn Bacon Wrapped Corn
Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 106 kcal | 5% |
| Total fat | 4.2 g | 5% |
| Saturated fat | 1.1 g | 5% |
| Total carbohydrate | 13.4 g | 5% |
| Total sugars | 5.6 g | — |
| Dietary fiber | 2.1 g | 8% |
| Protein | 4.9 g | 10% |
| Sodium | 0.15 g | 6% |
USDA FoodData Central, CC0, record updated August 1, 2023 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
CORN, BACON (CURED WITH WATER, SALT, SMOKED SUGAR, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE), SEASONING (SUGAR, SALT, PAPRIKA, CHILE PEPPER, CELERY, GARLIC, CUMIN).
Source: USDA FoodData Central, ingredient list as declared by the brand. Additives are identified only on Open Food Facts records.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 151 kcal | — |
| Total fat | 6.0 g | 8% |
| Saturated fat | 1.5 g | 8% |
| Sodium | 210 mg | 9% |
| Total carbohydrate | 19 g | 7% |
| Dietary fiber | 3.0 g | 11% |
| Total sugars | 8.0 g | — |
| Protein | 7.0 g | — |
- Servings per package
- About 4
- USDA food category
- Other Deli
- Data provider
- Label Insight
- In FoodData Central
- Since September 14, 2023 · label data updated August 1, 2023
- FDC ID
- 2632766
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
H E Butt Grocery Company
Source: USDA FoodData Central.
Countries of sale
Source: USDA FoodData Central, U.S. market.
Sources
- Product record
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? Brands correct their records through USDA’s data providers, and the fix shows up here with the next FoodData Central release. You can also add this product to Open Food Facts.