Pumpkin Muffin Bars, H-E-B
i Photo: Open Food Facts contributors · CC BY-SA

Pumpkin Muffin Bars

United States
NOVA4
395 kcalper 100 g · 20% of the reference intake
26.3 gof sugars per 100 g
Barcode (EAN-13)0041220598038
GS1 prefix004 · GS1 US
Additives13: E322, E322i, E330…
AllergensEggs, Gluten, Milk, Soybeans
0041220598038

Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories395 kcal20%
Total fat15.8 g20%
Saturated fat7.9 g39%
Total carbohydrate63.2 g23%
Total sugars26.3 g—
Dietary fiber2.6 g9%
Protein2.6 g5%
Sodium0.42 g18%

Open Food Facts, ODbL, record updated August 22, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

enriched bleached wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid, cheese filling (high fructose corn syrup, nonfat milk, water, cream cheese, sugar, food starch-modified, palm oil, contains less than 2% of: guar gum, locust bean gum, color added, natural flavor, salt, citric acid, beta carotene for color, preservative), whey protein concentrate, canola oil, corn starch, methylcellulose, mono and diglycerides, natural and artificial flavors, flavored drizzle (sugar, palm oil, nonfat milk solids, soy lecithin, natural flavor), whole eggs, vitamins and minerals (calcium carbonate, magnesium oxide, ferric orthophosphate, zinc oxide, vitamin A palmitate, niacinamide, pyridoxine hydrochloride [vitamin B6], riboflavin, thiamin mononitrate, folic acid, vitamin B12), baking powder (sodium acid pyrophosphate, sodium bicarbonate, monocalcium phosphate), salt, spices, gum acacia, cellulose gum, preservative, soy lecithin, color added

  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E330Citric acidAntioxidant · Sequestrant
  • E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E341iMonocalcium phosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E410Locust bean gumEmulsifier · Stabilizer · Thickener
  • E412Guar gumEmulsifier · Stabilizer · Thickener
  • E414Acacia gumCarrier · Emulsifier · Stabilizer · Thickener
  • E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E450iDisodium diphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E461methyl celluloseEmulsifier · Stabilizer · Thickener
  • E466Sodium carboxy methyl celluloseEmulsifier · Humectant · Stabilizer · Thickener
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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