Flavor is of Texas Beef Fajita Soup, HEB
i Photo: Open Food Facts contributors · CC BY-SA
Soups · United States

Flavor is of Texas Beef Fajita Soup

by HEB · 482 g
United States
NUTRI-SCOREABDECNOVA4
35 kcalper 100 g · 2% of the reference intake
0.8 gof sugars per 100 g
Barcode (EAN-13)0041220430222
GS1 prefix004 · GS1 US
Additives3: E150c, E330, E414
AllergensBeef
LabelsNo gluten
0041220430222

Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories35 kcal2%
Total fat1.0 g1%
Saturated fat0.31 g2%
Total carbohydrate4.8 g2%
Total sugars0.83 g—
Dietary fiber0.21 g1%
Protein1.7 g3%
Sodium0.33 g14%

Open Food Facts, ODbL, record updated February 1, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

WATER, GREEN BELL PEPPER, YELLOW BELL PEPPER, DICED TOMATOES (DICED TOMATOES, TOMATO JUICE, CITRIC ACID, CALCIUM CHLORIDE). BEEF AND BINDER PRODUCT (BEEF, WATER, BEEF EXTRACT, CITRUS EXTRACT, DEXTROSE, GUM ARABIC, NATURAL FLAVOR, POTATO MALTODEXTRIN, POTATO STARCH, SALT, SPICES, YEAST EXTRACT), ONIONS, CORN, CORN STARCH, CONTAINS LESS THAN 2% OF: BEEF BASE (ROASTED BEEF AND BEEF BROTH [WATER, CONCENTRATED BEEF STOCK], SALT, YEAST EXTRACT, SUGAR, BEEF FAT, CARAMEL COLOR, NATURAL FLAVOR, POTATO FLOUR), CAYENNE PEPPER, CILANTRO, GARLIC POWDER, GROUND CUMIN, LIME JUICE CONCENTRATE, BEEF FAT, SMOKED PAPRIKA, POTATO STARCH, SEA SALT.

  • E150cAmmonia caramelColor
  • E330Citric acidAntioxidant · Sequestrant
  • E414Acacia gumCarrier · Emulsifier · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 3,017 “soups” products sold in the United States
Sugars0.83 g · median 1.8 g
Saturated fat0.31 g · median 0.41 g
Salt0.82 g · median 0.81 g

24% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Soups” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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Better options in this category

Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.