Cooked Medium Shrimp, Great Catch
i Photo: Open Food Facts contributors · CC BY-SA

Cooked Medium Shrimp

by Great Catch · 84 g · brand owner: H E Butt Grocery Company
United States
NUTRI-SCOREBCDEANOVA3
94 kcalper 100 g · 5% of the reference intake
0.0 gof sugars per 100 g
Barcode (EAN-13)0041220333035
GS1 prefix004 · GS1 US
AdditivesNone found in the ingredients
AllergensCrustaceans (read from the ingredients list)
0041220333035

Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Recalls

Official recall notices citing this barcode: 1
  • February 25, 2026reportedUnited StatesFDA
    Other reason

    Frozen Cooked Medium Shrimp Peeled & Deveined, Tail Off-White Shrimp; 1 lbs retail plastic bag. UPC: 041220333035

    Official wording (English): Product manufactured under insanitary conditions whereby it may have been contaminated with Cesium-137 (Cs-137)

    Lots and dates in the notice: " Lot EA14 25118, bearing a Best By date of October 28, 2026 " Lot EA14 25119, bearing a Best By date of October 29, 2026

A recall covers only the lots, dates and markets named in the official notice. It does not mean every pack with this barcode is affected.

All food recalls in the United States →

Matched to this product by its barcode. Sources: RappelConso (DGCCRF), Licence Ouverte 2.0 · openFDA (U.S. FDA), CC0 · Health Canada / CFIA Recalls and Safety Alerts, Open Government Licence – Canada · Food Standards Agency, OGL v3. Reason category: Shelfpedia classification of the official reason.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories94 kcal5%
Total fat1.2 g2%
Saturated fat0.59 g3%
Total carbohydrate0.00 g0%
Total sugars0.00 g—
Dietary fiber0.00 g0%
Protein18.8 g38%
Sodium0.39 g17%

Open Food Facts, ODbL, record updated March 29, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

FARM RAISED WHITE SHRIMP, SALT, SODIUM PHOSPHATES (TO RETAIN FRESHNESS).

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.

USDA label data

Serving size 3 oz (84 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories80 kcal—
Total fat1.5 g2%
Saturated fat0.0 g0%
Sodium340 mg15%
Total carbohydrate0.0 g0%
Dietary fiber0.0 g0%
Total sugars0.0 g—
Protein18 g—
Servings per package
About 5.5
USDA food category
Frozen Fish & Seafood
Data provider
Label Insight
In FoodData Central
Since December 7, 2022 · label data updated October 26, 2022
FDC ID
2380294

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

H E Butt Grocery Company

Open Food Facts, ODbL

In its category

Position among 32,487 products in the same category sold in the United States
Sugars0.00 g · median 6.3 g
Saturated fat0.59 g · median 0.88 g
Salt0.97 g · median 0.00 g

0% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.