Terry's, Terry Black's Barbecue
i Photo: Open Food Facts contributors · CC BY-SA

Terry's

by Terry Black's Barbecue
United States
NOVA4
100 kcalper 100 g · 5% of the reference intake
20.0 gof sugars per 100 g
Barcode (EAN-13)0041220253616
GS1 prefix004 · GS1 US
Additives2: E150a, E415
AllergensNot given in the source
0041220253616

Prefix 004 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories100 kcal5%
Total fat0.00 g0%
Total carbohydrate23.3 g8%
Total sugars20.0 g—
Protein0.00 g0%
Sodium0.67 g29%

Open Food Facts, ODbL, record updated October 19, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

TOMATO KETCHUP (TOMATO CONCENTRATE, DISTILLED VINEGAR, HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, SALT, SPICE, ONION POWDER, NATURAL FLAVORING), WATER, LIGHT BROWN SUGAR, VINEGAR, WORCESTERSHIRE SAUCE (DISTILLED VINEGAR, MOLASSES, CORN SYRUP, WATER, SALT, CARAMEL COLOR, GARLIC POWDER, SUGAR, SPICES, TAMARIND, NATURAL FLAVOR, POTATO STARCH), GARLIC POWDER, CHILI POWDER (CHILI PEPPERS, SPICES, SALT, DEHYDRATED GARLIC), ONION POWDER, PEPPER, PAPRIKA, XANTHAN GUM (THICKENER), SALT

  • E150aPlain caramelColor
  • E415Xanthan gumEmulsifier · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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